Phnom Penh, Cambodia’s capital, is a paradise for food lovers, with its fusion of traditional Khmer flavors and international influences. From local street food to fine dining, the city’s culinary scene has something for every taste. Here’s a guide to the best places to eat and drink in Phnom Penh.
Romdeng offers an authentic taste of Cambodian cuisine in a beautiful colonial-style building. Known for dishes like amok (fish curry) and bai sach chrouk (pork with rice), it’s a fantastic place to try traditional Cambodian flavors. Don’t miss the chance to try the deep-fried tarantulas for the truly adventurous eater!
The Sugar Palm brings traditional Cambodian recipes into the modern dining scene with a creative twist. The restaurant’s menu includes both classic dishes like green curry and contemporary creations. With its cozy atmosphere and commitment to fresh, local ingredients, it’s a great spot for those wanting a refined yet flavorful meal.
For a truly local experience, head to the Central Market (Psar Thmei) to sample the best of Cambodian street food. From skewered meats and fresh spring rolls to sweet treats like sticky rice with mango, this bustling market offers a wide variety of cheap, delicious food that’s sure to tantalize your taste buds.
For a more upscale experience, the Eclipse Sky Bar offers stunning panoramic views of Phnom Penh’s skyline, along with an impressive selection of cocktails. Located on the 23rd floor of the Phnom Penh Tower, this chic bar is the perfect place to unwind after a busy day, while enjoying tasty drinks and appetizers.
Jars of Clay is a cozy café in the heart of Phnom Penh, known for its rich coffee and delicious pastries. The café’s rustic charm makes it a perfect place to relax and enjoy a leisurely breakfast or lunch. Be sure to try the homemade cakes or the traditional Cambodian coffee.
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