Pompeii isn’t just a feast for the eyes—it’s a paradise for food lovers, too! The town, nestled in the heart of Italy’s Campania region, is a hub of delicious regional dishes. From pizza to seafood and ancient Roman-inspired meals, here's a guide to where to eat and what to try in Pompeii.
You can’t visit Pompeii without indulging in a slice of authentic Neapolitan pizza. With its thin, crispy crust, tangy tomato sauce, and gooey mozzarella, it’s a quintessential Italian experience. Head to Pizzeria Alle Scuderie for a traditional Margherita pizza or try Antica Pizzeria for a variety of gourmet options.
Located near the coast, Pompeii offers an abundance of fresh seafood. For an authentic taste, try dishes like spaghetti alle vongole (spaghetti with clams) or frittura di pesce (fried mixed seafood). Ristorante Il Gusto della Notte serves some of the best seafood in the area, with breathtaking views of the Bay of Naples.
For a taste of Campania's hearty, rustic cuisine, visit Trattoria del Foro. Here, you can savor regional specialties like Gnocchi alla Sorrentina (gnocchi with tomato sauce and melted mozzarella) or Parmigiana di Melanzane (eggplant parmesan). It’s the perfect spot to enjoy traditional Italian comfort food after exploring the ruins.
No Italian meal is complete without dessert. In Pompeii, indulge in sfogliatella, a delicious pastry filled with ricotta cheese and citrus zest, or Pastiera, a traditional Neapolitan pie made with ricotta, wheat, and orange blossom water. Pasticceria De Vivo is renowned for its wide variety of homemade Italian sweets, perfect for an afternoon treat.
After a day of exploring Pompeii’s ruins, take a moment to relax with an espresso or cappuccino at one of the local cafes. Caffè dell'Anfiteatro offers a charming ambiance, where you can sip a coffee and enjoy the view of the ancient amphitheater. Don’t forget to try a cornetto, a traditional Italian pastry, to complete your experience.
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