A Food Lover’s Guide to Porto: What to Eat & Where to Find It Tickets & Tours & Informataion April 2025

A Food Lover’s Guide to Porto: What to Eat & Where to Find It

Porto is a paradise for food lovers, offering rich flavors and unique local dishes. From the legendary francesinha to fresh seafood along the Douro, every bite tells a story. Whether you're indulging in pastéis de nata or sipping port wine, here’s what to eat and where to find it.

1. Francesinha: Porto’s Ultimate Sandwich

A must-try dish, francesinha is a hearty sandwich layered with cured meats, sausage, and steak, covered in melted cheese and drenched in a spicy beer-based sauce. It’s often served with fries and a fried egg on top. Try it at Café Santiago, one of Porto’s most famous spots for this delicacy.

2. Bacalhau: Portugal’s Beloved Codfish

Bacalhau, or salted cod, is a staple of Portuguese cuisine, and Porto offers many delicious variations. Try Bacalhau à Brás, a mix of shredded cod, eggs, and potatoes, or Bacalhau com Natas, a creamy baked version. For an authentic experience, head to Adega São Nicolau in Ribeira.

3. Tripas à Moda do Porto: A Historic Dish

This traditional tripe stew, made with white beans, sausage, and slow-cooked meat, dates back to the 15th century. It’s a dish full of history and local pride. Many restaurants in Porto serve it, but Taberna dos Mercadores is a great place to taste this iconic meal.

4. Pastel de Nata: A Sweet Treat to Savor

Portugal’s famous custard tart, pastel de nata, is a must for any visitor. Crispy, flaky pastry filled with creamy custard and topped with cinnamon—these treats are addictive. Manteigaria and Confeitaria do Bolhão serve some of the best in Porto, baked fresh throughout the day.

5. Port Wine: The Taste of Porto

No visit to Porto is complete without trying its world-renowned port wine. Visit the historic wine cellars in Vila Nova de Gaia, such as Graham’s or Sandeman, for tastings. Whether you prefer ruby, tawny, or white port, this sweet, fortified wine pairs perfectly with Portuguese desserts.