Praia, the capital of Cape Verde, offers an enticing blend of flavors that reflect its rich cultural heritage. From savory seafood dishes to unique local delicacies, the city is a haven for food lovers. This guide takes you through the best places to eat and what to try during your stay in Praia.
No visit to Praia is complete without tasting catchupa, the national dish of Cape Verde. Made from corn, beans, and pork or fish, this hearty stew is perfect for breakfast or lunch. Many local restaurants serve this delicious, comforting dish—don’t miss it when visiting Praia!
For seafood lovers, Restaurante Gamboa offers a delightful experience with freshly caught fish, octopus, and lobster. Located by the ocean, the restaurant gives you a taste of Praia’s coastal flavors while you enjoy scenic views. Their grilled fish and seafood rice are crowd favorites, showcasing Cape Verde’s rich marine bounty.
Located in the heart of Praia, Taverna do Maio specializes in traditional Cape Verdean dishes. From tender meats to flavorful stews, the menu captures the essence of local cuisine. Their pap (cornmeal dish) paired with grilled chicken and local vegetables is a must-try for those seeking an authentic meal.
For a true food adventure, visit the Mercado de Sucupira. Here, you’ll find a variety of fresh local produce, spices, and traditional ingredients. It’s the perfect spot to pick up spices like piri-piri or dried fish, or simply enjoy some street food snacks like empadas (savory pies) from local vendors.
Sweet tooth? Head to Doce Mel, a charming bakery that serves a variety of Cape Verdean desserts. Don’t miss their biscoitos (cookies) and torta de amendoim (peanut cake), both favorites among locals. It’s the perfect place to end your culinary journey through Praia with something sweet and satisfying.
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