Sorrento is a paradise for food lovers, where traditional Italian cuisine meets fresh local ingredients. From rich pasta dishes to vibrant seafood, Sorrento offers an unforgettable culinary journey. This guide will help you explore the town’s best dishes, bars, and markets, ensuring your taste buds are as satisfied as your eyes.
When in Sorrento, gnocchi alla Sorrentina is a must-try. This comforting dish features soft potato gnocchi smothered in a rich tomato sauce, melted mozzarella, and a touch of basil. Often served with a sprinkle of Parmesan, it’s a perfect representation of Sorrento’s fresh, hearty, and flavorful cuisine.
Sorrento’s Marina Grande is known for its fresh seafood, offering everything from grilled fish to delicate calamari. Dining by the sea, you’ll savor dishes like spaghetti alle vongole (spaghetti with clams) and local fish grilled to perfection. The nearby restaurants serve seafood caught just hours before reaching your table.
Limoncello is a signature drink of Sorrento, made from the region's fragrant lemons. Visit local distilleries where you can sample this refreshing, zesty liqueur. Whether you sip it as an aperitif or digestivo, limoncello offers a sweet, citrusy finish to your meals, capturing the essence of Sorrento’s lemon groves.
Sorrento’s bustling markets, such as the Mercato di Sorrento, offer a colorful array of fresh produce, cheese, meats, and artisanal products. Wander through the stalls, sample fresh cheeses like mozzarella di bufala, and pick up local cured meats such as prosciutto. The market is also a great place for freshly baked breads and pastries.
Sorrento is home to restaurants that combine delicious food with stunning views. Many eateries offer panoramic views of the Bay of Naples, where you can enjoy traditional dishes such as pizza margherita and seafood risotto. For a fine dining experience, visit Michelin-starred restaurants like Il Buco, where innovative cuisine meets elegant surroundings.
Copyright © 2025 All Rights Reserved